Sourced from the dense forested slopes of Mexico’s Sierra Madre de Chiapas, this bright, nutty coffee boasts flavors of cocoa and toasted nuts along with a crisp finish. Available for a limited time, so stop in a store today for a brewed cup or take home a bag of whole bean.
We travel the world in search of great coffee. In the process, we discover beans so special and rare that we can’t wait to bring them home and share. Each of these small-lot coffees has its own story to tell, and we meticulously develop a signature roast for every one of them.