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Egg Salad Sandwich

Egg salad mixed with chives, dill relish and arugula on cider wheat bread.

Nutrition Facts Per Serving (188 g)
Calories 480 Calories from Fat 240
% Daily Value*
Total Fat 27g 42%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 320mg 107%
Sodium 860mg 36%
Total Carbohydrate 42g 14%
Dietary Fiber 7g 28%
Sugars 5g
Protein 16g
Vitamin A
15%
Vitamin C
15%
Calcium
8%
Iron
20%
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Egg, Soy, Wheat

See ingredient and allergen information below.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

This traditional lunchtime favorite is dressed with chives and arugula for a truly outstanding sandwich. At once creamy, tangy and bright, this superb egg salad, served on cider wheat bread, makes a deliciously substantial meal.

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