Seared Steak & Mango Salad

Our seared flank steak, minted mango, pickled onion, cucumbers, carrot slaw, rice noodles and chopped peanuts are served over crisp romaine lettuce and tossed with a not-too-spicy red curry vinaigrette.

Nutrition Facts Per Serving (406 g)
Calories 590 Calories from Fat 240
% Daily Value*
Total Fat 27g 42%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 1470mg 61%
Total Carbohydrate 68g 23%
Dietary Fiber 5g 20%
Sugars 14g
Protein 21g
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

See ingredient and allergen information below.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

Discontinued