Seared Steak & Mango Salad
Our seared flank steak, minted mango, pickled onion, cucumbers, carrot slaw, rice noodles and chopped peanuts are served over crisp romaine lettuce and tossed with a not-too-spicy red curry vinaigrette.
|Calories 590||Calories from Fat 240|
|% Daily Value*|
|Total Fat 27g||42%|
|Saturated Fat 6g||30%|
|Trans Fat 0g|
|Total Carbohydrate 68g||23%|
|Dietary Fiber 5g||20%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
See ingredient and allergen information below.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.