Sous Vide Egg Bites: Egg White & Red Pepper
Perfectly cooked, cage-free eggs whites are prepared using the French "sous vide" technique resulting in a velvety texture that's bursting with flavor. We added creamy Monterey Jack cheese, plus spinach and fire-roasted red peppers for a high protein breakfast that's both delicious and convenient.
|Calories 170||Calories from Fat 70|
|% Daily Value*|
|Total Fat 7g||11%|
|Saturated Fat 5g||25%|
|Trans Fat 0g|
|Total Carbohydrate 13g||4%|
|Dietary Fiber 1g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
Contains: Milk, Egg
See ingredient and allergen information below.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
egg whites, cottage cheese (cultured skim milk, skim milk, milk, cream, contains 2 % or less of: whey, lactose, salt, maltodextrin, guar gum, citric acid, carrageenan, mono- and diglycerides, locust bean gum, xanthan gum, carob bean gum, potassium sorbate, carbon dioxide [to maintain freshness], natural flavor, vitamin a palmitate, enzymes), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose, natamycin [a natural mold inhibitor]), red bell pepper, rice starch, unsalted butter (pasteurized cream, natural flavors), spinach, canola oil, feta cheese (pasteurized milk, salt, cheese culture, enzymes, potato starch), green onion, salt, hot sauce (distilled vinegar, red pepper, salt), canola oil, spice. contains: egg, milk.
We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at Starbucks.com/menu.