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Double-Smoked Bacon, Cheddar & Egg Sandwich

Thick-cut bacon is slow-smoked for 10 hours over hardwood, then stacked with a fluffy egg patty topped with creamy melted slice of sharp cheddar cheese on our signature croissant bun. It's double double delicious delicious.

Nutrition Facts Per Serving (147 g)
Calories 490 Calories from Fat 240
% Daily Value*
Total Fat 27g 42%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 215mg 72%
Sodium 910mg 38%
Total Carbohydrate 40g 13%
Dietary Fiber 1g 4%
Sugars 7g
Protein 21g
Vitamin A
15%
Vitamin C
2%
Calcium
15%
Iron
15%
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Milk, Egg, Wheat

See ingredient and allergen information below.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

Ingredients

croissant roll (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, butter [cream {milk}, natural flavor], sugar, yeast, salt, eggs, dough conditioner [wheat gluten, xanthan gum, ascorbic acid, enzymes, rapeseed lecithin]), fried egg patty (egg whites, egg yolks, milk, food starch- modified, salt, citric acid), smoked bacon (cured with: water, salt, sugar, sodium phosphate, natural flavor [water, natural flavors], sodium diacetate, sodium erythorbate, sodium nitrite), sharp cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added). contains: wheat, eggs, milk.

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

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