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Thai-Style Peanut Chicken Wrap

Grilled chicken breast tossed in a peanut coconut sauce, topped with a chile-lime veggie slaw, red bell peppers, lettuce and ginger cream cheese served on a chile tortilla. Paired with peanut-coconut sauce and a side of grapes.

Nutrition Facts Per Serving (232 g)
Calories 450 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 510mg 21%
Total Carbohydrate 51g 17%
Dietary Fiber 4g 16%
Sugars 20g
Protein 11g
Vitamin A
60%
Vitamin C
45%
Calcium
6%
Iron
15%
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Peanuts, Treenuts, Milk, Egg, Soy, Wheat

See ingredient and allergen information below.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

Ingredients

thai-style chicken wrap (filling [spicy peanut-coconut sauce (coconut milk [coconut extract, water], water, peanut butter, sugar, red curry mix [chile powder, garlic, shallots, salt, lemongrass, sugar, kaffir lime, galangal, spices], lemon juice, tamarind, citric acid, xanthan gum), chicken breast with rib meat (chicken breast with rib meat, water, salt, potato starch, onion and garlic powder, spice), cabbage, chile-ginger cream-cheese spread (pasteurized milk and cream, water, ginger, sugar, spice, salt, vinegar, cheese culture, red bell peppers, garlic, chile de arbol peppers, guar gum, xanthan gum, carob bean gum, sodium metabisulfite), bell pepper, lettuce, carrots, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta [to protect quality], natural flavors), thai-style chile sauce (sugar, water, chile, vinegar, garlic, salt, guar gum, citric acid), modified food starch, lime juice, ginger puree (ginger, citric acid)], chile tortilla [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, sunflower oil, contains 2% or less of: chile powder (paprika, maltodextrin, garlic, salt, spices, red pepper), cultured wheat flour added with vinegar, soy lecithin, salt, guar gum, yeast, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), citric acid]), grapes.

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

Grilled chicken breast meat tossed in peanut coconut sauce, layered with a Thai-inspired carrot, jicama, and cabbage slaw, sweet red peppers, lettuce & ginger cream cheese on a chili tortilla. Served with a side of peanut coconut sauce and grapes.

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