Wheat Spinach Savory Square
A wheat pastry with spinach, shallots and béchamel sauce.
|Calories 390||Calories from Fat 200|
|% Daily Value*|
|Total Fat 22g||34%|
|Saturated Fat 13g||65%|
|Trans Fat 0g|
|Total Carbohydrate 38g||13%|
|Dietary Fiber 4g||16%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
See ingredient and allergen information below.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
dough (enriched unbleached flour [wheat flour, niacin, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, sugar, butter, yeast, salt, milk, wheat gluten, flax seed, liquid whole eggs, ascorbic acid, enzymes), spinach filling (spinach, cream, water, onion, white wine, swiss and monterey cheeses [milk, part skim milk, salt, enzymes, bacterial culture, calcium chloride, cellulose], shallot, corn starch, butter, canola oil, sea salt, dried parsley, spices, cultured dextrose). contains: wheat, milk, egg. may contain soy and tree nuts.
We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.
This sophisticated snack offers flaky layers of wheat croissant dough with added whole wheat and a savory medley of spinach, shallots, white wine and béchamel sauce.
Did you know
Béchamel is a white sauce that is a cornerstone of classic French cuisine.