Strawberry Cake Pop

Strawberry cake is dipped in white chocolaty flavored coating and sweetly decorated as summer's MVP of fruit.

Nutrition Facts Per Serving (41 g)
Calories 160 Calories from Fat 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 80mg 3%
Total Carbohydrate 22g 7%
Dietary Fiber 0g 0%
Sugars 16g
Protein 4g
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Milk, Egg, Soy, Wheat

See ingredient and allergen information below.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

Ingredients

cake (sugar, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, eggs, natural strawberry flavor [sucrose, dextrose, fructose, strawberry, natural flavor, soy lecithin, plant extractives], egg whites [egg whites, guar gum, triethyl citrate], powdered sugar [sugar, cornstarch], modified food starch, palm oil, butter [pasteurized cream, natural flavors], nonfat milk powder [nonfat milk solids, whey solids], baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], salt, corn syrup, invert sugar, vanilla extract [water, ethyl alcohol, sugar, vanilla bean extract], gum blend [xanthan gum, guar gum], emulsifier [water, sorbian monostearate, polysorbate 60, mono and diglycerides and 2% or less of phosphoric acid and sodium propionate], emulsifier [mono- and diglycerides, polysorbate 60, citric acid, bht antioxidant], natural flavor [maltodextrin, natural flavor, colored with annatto and turmeric]), coating (white coating [sugar, palm kernel and palm oils, whey powder, nonfat milk powder, soy lecithin (emulsifier), natural flavor, vanilla flavor], red color [sunflower oil, maltodextrin, vegetable juice, annatto extract, citric acid, potassium hydroxide, ascorbic acid and silicon dioxide], dark coating [sugar, fractionated palm kernel oil, cocoa powder (processed with alkali), soy lecithin, nonfat milk, natural flavor], palm oil [with soy lecithin], yellow color [medium chain triglycerides, maltodextrin, gum arabic, turmeric oleoresin, sucrose, vegetable oil (sunflower, corn, or palm), sodium ascorbate, beta carotene, dl-alpha-tocopherol, ascorbyl palmitate]), blue color [medium chain triglycerides, dextrin, spirulina extract, trisodium citrate, monosodium phosphate]), candies (sugar, corn starch, confectioner�s glaze, carnauba wax).

We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at Starbucks.com/menu.

Strawberry cake is dipped in white chocolaty flavored coating and sweetly decorated as summer's MVP of fruit.

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