A light, flaky pastry with chocolate.
|Calories 300||Calories from Fat 160|
|% Daily Value*|
|Total Fat 17g||26%|
|Saturated Fat 10g||50%|
|Trans Fat 0.5g|
|Total Carbohydrate 34g||11%|
|Dietary Fiber 2g||8%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
Contains: Milk, Egg, Soy, Wheat
See ingredient and allergen information below.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
enriched flour (wheat flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, semi-sweet chocolate chunks (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin [emulsifier], vanilla), butter (cream [from milk]), sugar, contains 2% or less of: yeast, eggs, salt, vital wheat gluten, dough conditioner (sodium stearoyl lactylate, mono- and diglycerides, wheat flour, soy flour, dextrose, ascorbic acid, azodicarbonamide [ada], l-cysteine, wheat starch, sodium chloride, enzymes).
We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.Flying to Paris for breakfast is simply not something one can do every day. Thankfully, now you can indulge in this light, flaky croissant filled with chocolate without reaching for your passport. An easy way to start your day – best with a small cup of dark roast coffee. Bon appétit!
Did you know
Translated literally as “chocolate bread,” pain au chocolat is a chocolate croissant commonly sold in French bakeries and supermarkets.