Apple Cider Doughnut
Our secret ingredient to this doughnut's bright flavor? Apple cider. This pastry is then slathered with sweet vanilla icing and a dusting of turbinado sanding sugar for a lovely crunch.
|Calories 400||Calories from Fat 150|
|% Daily Value*|
|Total Fat 17g||26%|
|Saturated Fat 8g||40%|
|Trans Fat 0g|
|Total Carbohydrate 59g||20%|
|Dietary Fiber 1g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
Contains: Milk, Egg, Soy, Wheat
See ingredient and allergen information below.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, apple cider (apples, potassium sorbate), turbinado sugar, contains less than 2% of agar, baking soda, calcium carbonate, calcium sulfate, citric acid, corn starch, corn syrup solids, defatted soy flour, dextrose, dried whole eggs, locust bean gum, mono- and diglycerides, monocalcium phosphate, natural flavor, salt, sodium acid pyrophosphate, sour cream powder (cream, cultures, lactic acid, cultured nonfat milk solids, citric acid), soy lecithin (added as an emulsifier), soybean oil, wheat starch, white color (rice starch (unmodified), maltodextrin, gum arabic, vegetable juice), xanthan gum, vanilla powder.
We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at Starbucks.com/menu.