Salted Caramel Cake Pop

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Chocolate cake mixed with caramel and chocolate buttercream icing, finished with a milk chocolaty coating, caramel drizzle and sea salt.

Nutrition Facts Per Serving (46 g)
Calories 180 Calories from Fat 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 110mg 5%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 20g
Protein 2g
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
8%
Caffeine 0mg**
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Milk, Egg, Soy, Wheat

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

Ingredients

cake (sugar, water, flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, caramel {reduced lactose, sweetened condensed whole milk [milk, sugar, skim milk], corn syrup, sugar, water, butter [cream, salt], pectin, sodium bicarbonate, mono- and diglycerides, vanilla extract, potassium sorbate, salt}, eggs, soybean oil, powdered sugar {sugar, corn starch}, egg whites, cocoa, butter, palm oil, nonfat milk powder, modified food starch, invert sugar, corn syrup, salt, baking powder {sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate}, natural vanilla flavor, pudding {modified corn starch, cocoa [processed with alkali], sugar, salt, monoglycerides, citric acid}, coffee, xanthan and guar gums, vinegar, natural caramel flavor, emulsifier {water, sorbitan monostearate, polysorbate 60, mono- and diglycerides, contains 2% or less of: sodium propionate [a preservative], phosphoric acid}, emulsifier {mono- and diglycerdies, polysorbate 60, citric acid, bht [antioxidant], natural flavor, vanilla extract, sodium bicarbonate), topping (milk chocolate coating {sugar, palm and palm kernel oil, whey powder, nonfat dry milk, lactose, cocoa powder, soy lecithin [emulsifier], vanilla extract}, white coating {sugar, palm kernel oil, whey powder, nonfat milk powder, soy lecithin [emulsifier], monoglycerides, titanium dioxide [color], natural flavor, vanilla extract}, caramel sauce {cream, brown sugar, corn syrup, butter, sugar, concentrated whole milk, vanilla extract, salt}, sea salt {salt, carnauba wax}).

Salted Caramel Mocha fans, this is a treat for you. We’ve combined the same caramel notes from our popular fall beverage with chocolate cake, chocolate buttercream icing and sea salt for a bite of salty sweet bliss. Such a perfectly sized treat, so utterly satisfying.

Did you know

We introduced our deliciously fun cake pop recipe in 2011

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