Bacon & Gouda Artisan Breakfast Sandwich
Bacon, Parmesan frittata, and aged Gouda cheese on an artisan roll.
| Calories 350 | Calories from Fat 160 |
| % Daily Value* | |
|---|---|
| Total Fat 18g | 28% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 165mg | 55% |
| Sodium 820mg | 36% |
| Total Carbohydrate 30g | 10% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 17g | |
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| *Percent Daily Values are based on a 2,000 calorie diet. | |
| **Each caffeine value is an approximate value. | |
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
Ingredients
artisan roll (flour [wheat flour, malted barley flour], water, sour culture, canola oil, white degerminated corn meal, contains less than 2% of the following: salt, sugar, yeast, cultured wheat flour, alpha amylase, niacin, reduced iron, maltodextrin, thiamine mononitrate, riboflavin, folic acid),cheese frittata patty (whole eggs, nonfat milk, monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose (to prevent caking)], full moisture parmesan cheese (parmesan cheese [part skim milk, cheese culture, salt, enzymes], cellulose powder), soybean oil, water, contains 2% or less of the following: unmodified corn starch, xanthan gum, salt, citric acid, black pepper),gouda (pasteurized milk, cheese culture, salt, enzymes, annatto color), bacon (cured with: water, sea salt, cane sugar, natural flavors),contains: wheat, egg, milk, soy
For something with fancy-sounding ingredients like “frittata” and “aged Gouda,” this sandwich sure isn’t dainty. Applewood smoked bacon brings a down-home heartiness, while the aged Gouda cheese, Parmesan frittata and artisan roll add a more distinguished flair. Take a pause in your morning hustle to savor this comfort food with class.
Did you know
Gouda is traditionally a Dutch cheese that’s said to account for more than 60% of all the cheese produced in the Netherlands.
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