Rich Toffee Pecan Bar

Shortbread filled with carmalized sugar and butter, topped with toasted pecans and a touch of toffee.

Nutrition Facts Per Serving (84 g)
Calories 380 Calories from Fat 200
% Daily Value*
Total Fat 22g 34%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 120mg 5%
Total Carbohydrate 42g 14%
Dietary Fiber <1g 3%
Sugars 17g
Protein 4g
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
10%
*Percent Daily Values are based on a 2,000 calorie diet.

Allergy Information

Contains: Treenuts, Milk, Egg, Soy, Wheat

Nutritional information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary.

Nutritional information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary. Data is calculated using ESHA Research's Genesis® R&D software, and rounded to meet FDA regulations. Data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Caffeine information is approximate and is based on limited analytical data. Caffeine values reflect our standard brewing methods; they can vary greatly based on the variety of the coffee and the brewing equipment used.

Allergen information is currently unavailable online for our beverage selections.  We are actively working to bring that information to you.  If you have an allergen concern, please feel free to ask our baristas to check the ingredient labels or call 1-800-235-2883 for more information.  Please note: we cannot guarantee that any of our beverages are allergen free because we use shared equipment and handle allergens throughout the store.

What could make the taste of shortbread even more scrumptious? How about a sweet buttery filling with toffee? And some toasted pecans to top it off? Crispy, crunchy and perfectly crumbly, this buttery-rich shortbread bar will have you savoring every last delectable crumb.

Did you know

There are over 1,000 varieties of pecans and the US produces about 80% of the world’s crop.

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