Pumpkin Cream Cheese Muffin
Pumpkin muffin with crunchy, candied pumpkin seeds and cream cheese filling.
|Calories 420||Calories from Fat 120|
|% Daily Value*|
|Total Fat 13g||20%|
|Saturated Fat 4.5g||22%|
|Trans Fat 0g|
|Total Carbohydrate 71g||24%|
|Dietary Fiber 2g||8%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
Contains: Milk, Egg, Wheat
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
sugar, unbleached, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine monitrate, riboflavin, folic acid), cream cheese filling [cream cheese (milk, cream, cheese culture, salt, carob bean gum), water, sugar, corn syrup, modified food starch. contains 2% or less of the following: nonfat dry milk, disodium phosphate, salt, lactic acid, natural flavor, preservatives (potassium sorabate, sodium benzoate)], pumpkin puree, whole eggs, water, soybean oil, praline pumpkin seeds (sugar, pumpkin seeds, spice, salt, caramel color), nonfat yogurt (cultured pasteurized skim milk, modified corn starch, carrageenan, pectin, vitamins a, c, d, e), sour cream (cultured, pasteurized skim milk, cream, modified corn starch, locust bean gum, guar gum, carrageenan), pumpkin flakes [pumpkin, maltodextrin, corn flour, lecithin (sunflower)], salt, sodium bicarbonate, ground cinnamon, vanilla extract, nutmeg, ginger, cloves, ground cardamon.
It’s always better to get a present that’s been nicely wrapped. It suggests care and attention for the gift and creates anticipation for the treat inside. Love letters used to come in scented envelopes, chocolates in heart-shaped boxes, fragrances in decorated bottles.
That’s why we’re sure when you bite through crunchy, candied pumpkin seeds into this moist muffin you’re going to feel like you gave yourself a present as you taste the rich, delicious cream cheese filling that’s waiting for you inside.
A sensual delight of textures, this is a slow indulgence, best enjoyed with a good book and a warm drink to keep it company.
Did you know
The earliest references to cream cheese come from France and go back as far as 1651.