Marble Pound Cake

A pound cake with swirls of vanilla and chocolate.
| Calories 350 | Calories from Fat 120 |
| % Daily Value* | |
|---|---|
| Total Fat 13g | 20% |
| Saturated Fat 6g | 30% |
| Trans Fat 0g | |
| Cholesterol 70mg | 23% |
| Sodium 570mg | 25% |
| Total Carbohydrate 54g | 19% |
| Dietary Fiber 1g | 4% |
| Sugars 33g | |
| Protein 6g | |
|
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| *Percent Daily Values are based on a 2,000 calorie diet. | |
| **Each caffeine value is an approximate value. | |
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
Ingredients
sugar, wheat flour, enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk, egg, margarine (palm oil, water, soybean oil, salt, natural flavor (includes milk), soy lecithin, beta carotene (color), vitamin a palmitate added), water, cocoa powder (processed with alkali), food starch - modified, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural flavor, emulsifier (propylene esters, mono-diglycerides, sodium stearoyl lactylate, tricalcium phosphate), baking soda, coffee, titanium dioxide, cellulose gum, natural flavor, pan spray (soy lecithin, may contain canola oil, palm oil, soybean oil, natural flavor, mineral oil).
Everything about this pound cake is right – the delicate texture, the flavor, the evocative swirls of light and dark. This filling marble pound cake is a blend of vanilla and chocolate. It is light and fluffy, moist and rich. A rare treat baked to perfection, each and every time.
Did you know
Until 1859, the Pound was the unit of currency in Canada.
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