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Chocolate Croissant

Chocolate Croissant

Light, flakey, yet oh-so indulgent.

Nutrition Facts Per Serving (80 g)
Calories 330 Calories from Fat 150
% Daily Value*
Total Fat 17g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 320mg 13%
Total Carbohydrate 39g 13%
Dietary Fiber 1g 4%
Sugars 14g
Protein 6g
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
15%
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

Allergy Information

Contains: Milk, Egg, Soy, Wheat

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

Ingredients

enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, enzyme, folic acid), water, butter (cream, natural flavor), sugar, semisweet chocolate (sugar, chocolate liquor, dextrose, cocoa butter, soy lecithin [an emulsifier], vanilla), whole milk powder, yeast, sea salt, egg. contains: wheat, milk, soy, egg

Light, flakey, yet oh-so indulgent, each Chocolate Croissant features our 100 percent butter croissant dough wrapped around two chocolate batons—because one is simply not enough.

Did you know

Four hundred cacao beans are needed to make one pound of chocolate.

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