An apple pastry spiced with cinnamon and covered in icing.
|Calories 420||Calories from Fat 180|
|% Daily Value*|
|Total Fat 20g||31%|
|Saturated Fat 9g||45%|
|Trans Fat 0g|
|Total Carbohydrate 59g||20%|
|Dietary Fiber 1g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
|**Each caffeine value is an approximate value.|
Contains: Milk, Soy, Wheat
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.
Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.
doughnut mix (enriched, bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, dextrose, salt, leavening [sodium acid pyrophosphate, baking soda], mono- and diglycerides with citric acid [as a preservative], soy flour, dry whey, sodium stearoyl lactylate, natural flavor, guar gum, enzymes, silicon dioxide, modified food starch, wheat starch, propylene glycol, ascorbic acid [dough conditioner], citric acid, tricalcium phosphate), glaze (sugar, water, maltodextrin, corn syrup, corn starch, palm oil, modified food starch, agar, calcium sulfate, potassium sorbate [as preservative], citric acid, mono- and diglycerides with bht and citric acid [as preservatives], locust bean gum, disodium phosphate, polysorbate 60), water, apple filling (apples [preserved with citric acid, ascorbic acid, salt], sugar, water, corn syrup, modified food starch, apple juice concentrate preservatives [sodium benzoate, sodium propionate, potassium sorbate], lemon juice concentrate, natural flavors, spices, salt, agar agar, citric acid), palm oil, cinnamon, yeast (with sorbitan monostearate, ascorbic acid).
It would be a mistake to judge our apple fritter solely by its appearance. Because once you pierce its crunchy-sweet crust, a revelation of moist, fluffy dough cushions your every bite as fresh pockets of delicious apple burst onto your palate. This is one pastry worth getting to know.
Did you know
Fritters have been around since the Middle Ages and were a particularly popular food item on feast days.