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Starbucks Doubleshot® Energy Vanilla Drink

Starbucks Doubleshot Energy Vanilla

An invigorating blend of espresso, lowfat cream, vanilla, guarana and ginseng.

Nutrition Facts Per Serving (15 fl oz)
Calories 210 Calories from Fat 20
% Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 180mg 8%
Total Carbohydrate 34g 11%
Dietary Fiber 0g 0%
Sugars 25g
Protein 12g
Vitamin A
Vitamin C
Caffeine 145mg**
*Percent Daily Values are based on a 2,000 calorie diet.
**Each caffeine value is an approximate value.

See ingredient and allergen information below.

Nutrition information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary.

Nutrition information is rounded in accordance with U.S. FDA regulatory requirements. Caffeine values are approximate and are based on limited analytical data using standard brewing methods. Caffeine values can vary greatly based on the variety of the coffee and brewing equipment used.


Starbucks Coffee (Water, Coffee), Reduced Fat Milk, Skim Milk, Sugar, Maltodextrin, Dextrose, Taurine, Cellulose Gel, Natural Flavor, Panax Ginseng Root Extract, Inositol, Sodium Ascorbate , Guarana (Paullinia cupana) Seed Extract, Cellulose Gum, Niacinamide, Sucralose, Ascorbic Acid (Vitamin C), Tricalcium Phosphate, Pyridoxin Hydrochloride (Vitamin B6), Riboflavin, Vitamin A Palmitate, Vitmain D3.

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them.

Indulge yourself and stay energized with Starbucks Doubleshot® Energy Vanilla. It’s a powerful mix of espresso and B vitamins, guarana and ginseng – to which we add vanilla and lowfat cream to give this drink a delicious finish. Find it at a Starbucks near you, or at participating grocery and convenience stores.

Did you know

Guarana is an effective energy booster – it contains about twice the caffeine found in coffee beans.