Komodo Dragon Blend®

Komodo Dragon Blend

Untamed and unforgettable, Indonesia is rich in natural beauty and distinctive wildlife.

And perhaps no creature is more remarkable than the world’s largest lizard: the Komodo dragon. Like that beast, this coffee is bold and surprisingly snappy. 

It was also, until recently, just as rare as that elusive and endangered animal. We first sold this blend by mail and online orders only. But it became such a customer favorite that we unleashed it within our stores as well. It’s an assertive combination of several Asia/Pacific coffees: part bright, biting acidity and part earthy, loamy smoothness.

My Favorite Bold Coffee #4 – Komodo Dragon Blend®

Komodo Dragon Blend® is a wonderful and unique blend of Asia/Pacific coffees. It has a powerful, big body, but the overall impression is refreshing because of its herbal nuances and soft cinnamon flavor. The aroma is earthy and intriguing.

I tasted this coffee for the first time six years ago. At that time, I tasted black pepper. I did not understand the key word “spicy” until I tried Komodo Dragon Blend®. Spicy is the sensation of tingling on the tongue – sometimes a warm spice like cinnamon or a hot spice like pepper.

I loved pairing food with this coffee. One of my favorites is a toasted bagel with cheese and basil, or a simple pizza that puts on salami and olive with a touch of black pepper.

If I am looking for a sweet food pairing, I recommend a coffee press of Komodo Dragon Blend® with a cinnamon roll or cinnamon and chocolate. In Starbucks Japan, we developed a chocolate bar that pairs well with this coffee. It is a perfect treat for a coffee break on weekday.

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DARK ROAST

  • Whole Bean Coffee
Tasting Notes:
Cedary Spice & Herbs
Enjoy with:
Cinnamon-dusted French toast and hanging paper lanterns.
Origin
Asia/Pacific

Gold Coast Blend®– Morning Joe Edition

Like a full-bodied and intense cup? Try our Gold Coast Blend® – Morning Joe Edition.