Starbucks
Thank You for 30 Inspiring Days of Service
Some incredible stories have come out of our second annual Global Month of Service, a 30-day event that mobilized partners (employees) and customers from around the globe to make a difference in their communities.
In Nashville, Tenn., 500 volunteers collectively donated 2,000 hours of service to transform a tract of land impacted by the city’s 2010 floods into a working and teaching urban farm. The new farm will host afterschool youth programs and provide food for citizens in need.
Our Newest Store in Amsterdam: Mingling Tradition with Innovation
Only a few months ago I was standing with our design team inside a cavernous concrete shell below the beautiful city of Amsterdam. We were inside “The Bank,” a landmark building in Rembrandt Square, and were about to transform the empty 1,400 square foot bank vault into the biggest single space for one of our stores in all of Europe. It had to honor the existing architecture and culture of the city, but is also had to feel just like your neighborhood Starbucks.
We started with a deep study of Dutch design. The Dutch have a strong sensibility of using open spaces with clean lines – a simple aesthetic combined with functional ingenuity. But this is also a culture rich with trade history that influences an inviting, intimate and relaxed old world aesthetic, and no one knows this more than our Dutch-born Concept Design Director Liz Muller and her team in Amsterdam.
New Clothes for You, New Jobs for USA
I’m going shopping this weekend. The weather here in Seattle seems to finally be turning a corner, which means it’s time to get some new spring clothes. But the real reason I’m hitting the racks (and why I’m telling you about it) is because from April 19-22, Banana Republic is donating 5% of purchases made (up to 500K) to the Opportunity Finance Network for the Create Jobs for USA fund, and giving me a 25% discount. So, the more I shop and save, the more they donate to a great cause!
Recipe: Chocolate Cinnamon Bread
It's true. Chocolate Cinnamon Bread's brief return has already passed. But don't dismay. Follow the recipe below to make it at home whenever the craving strikes. We’ve doubled the measurements because, let’s be honest, one loaf just isn’t enough.
Delicious New Couple Alert
New and tasty Brown Sugar Walnut Tart was seen flirting heavily with sweet Caramel Macchiato. They were spotted together at Starbucks Headquarters looking pretty cozy, and it definitely seemed like they were the hottest new pairing, according to Brown Sugar Tart’s BFF Cherry Pie. “Caramel Macchiato was playing it cool but you could totally tell they were on a date. They looked totally delicious together.”
Starbucks VIA® Ready Brew: We Promise You’ll Love It
Now until June 30, pick up any pack of Starbucks VIA® Ready Brew, give it a try, and in the unlikely event that you don’t love it, we’ll replace it with a one pound bag House Blend ground coffee. Visit www.starbucksvia.com for details.
In Southern Mexico, Coffee Co-ops Bring Better Lives
Traveling up a mountain in the back of a pickup truck, on a bumpy road of hairpin turns, I feel dwarfed by the towering Mexican elm trees looming out of the evening mist. As we pass homes scattered among the coffee bushes that dominate the landscape, El Triunfo Biosphere Reserve feels a world away from the urban sprawl of Tuxtla Gutiérrez, the capital of the Mexican state of Chiapas, where I have spent much of the past week.
The Power of an Hour
Each of us knows how to make the best of an hour, particularly when every minute counts. An hour might be all it takes to get the laundry done, to squeeze in a workout, to cram for a test or to generally lead us closer to achieving our own personal goals.
But that brief unit of time can also make a world of difference in the life of another or in the health of a community. For Starbucks second annual Global Month of Service, we challenge you to harness the power of the hour throughout April to help your community thrive.
Congrats on Another Year of Progress!
Each year this is one of my most anticipated events. The release of our Annual Global Responsibility Report is a time for us to celebrate our accomplishments toward building thriving communities in the neighborhoods where we do business. Through our steadfast commitment to ethically sourcing our coffee, developing comprehensive recycling solutions and activating partners and customers to participate in community service, we have continued to make great progress toward our stated goals.
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